600_4770_7
iCQ Level 3 Award in Hospitality Supervision and Leadership Principles (RQF)
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Now part of The Workforce Development Trust, parent company to Skills for Health and People 1st International
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Our hospitality and catering qualifications equip learners with the practical skills, industry knowledge, and customer service expertise needed to thrive in this fast-paced and rewarding sector. From food preparation and kitchen operations to front-of-house service and event support, these qualifications prepare learners for a wide range of roles in hospitality settings.
600_4770_7
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